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Course Description

ENTR 375: Introduction to Entrepreneurship

3 credits
 

An introductory course that provides an understanding of terminology and key concepts (e.g., introduce business students to all aspects of fledgling enterprise; including product concept, research, marketing, exit, and harvest) and requires students to create a business plan. The course utilizes entrepreneurs who have started businesses. This course is required for students prior to enrolling in other Entrepreneurship courses.  

 
Prerequisites: None
 
   
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